Day 504 (Y2/D138): Doesn't stop me from eating leftovers though
Remember yesterday's meal, and how I whined about how it bugged my stomach? Yeah, that didn't keep me from bringing the leftovers to work and eating them for lunch. Because I like to tempt fate like that.
Breakfast:
Organic Rasin Bran with Flax
Slivered Almonds
Organic Banana
Snack:
Walnuts
Lunch:
Leftover Steak Melange
Organic Brown Rice
Organic Applesauce
Dinner:
Organic Golden Potatoes
Soy Margarine and Tofutti Sour Cream
Nutritional Yeast
